We strive to keep our menu fresh and exciting by offering weekly specials of grilled meats, fresh fish and creative pasta dishes.Call us to see what's on the menu tonight!

Menus change on a frequent basis.

Butcher's Cut

Fresh Catch

Pasta of the Day

Mains

Bacon Basted Chicken

1/2 Chicken with Roasted Red Potatoes and Green Beans

$18

Grilled Cioppino

Fresh Catch, Shrimp, Mussels, Tomato Sauce, Pasta

$25

Bone-In Pork Chop

 Pan Seared, with a Black Cherry Demi-Glaze, Roasted Red Potatoes, Green Beans

$24

Chicken Milanese

Herb Breaded Chicken Breast in a Lemon Parsley Butter Sauce and Linguini

$17

Steak Frites

Chef's Cut Marinated in Chimichurri with Fries and Arugula Salad

$25

Penne Bolognese

Ground Beef, Bacon, Wild Mushrooms, Tomato Cream Sauce

$16

Dry Aged New York Strip

14 oz Shenandoah Valley Angus Beef Topped with Sauteed Mushrooms and Demi-Glaze

$38

Crab Cakes

French Fries with Asian Slaw

MP

Bison Burger

8oz Canadian Bison Chargrilled Topped with Cheddar Cheese/House-made Pickle, served on a Brioche Bun with French Fries

$17

Brunch menu includes all Soups, Salads, and Starters

1251 West Central Avenue
Davidsonville, Maryland
21035

Closed for Lunch Monday -Wednesday 

Lunch Thursday-Saturday  11:30 till 3 

Dinner Monday -Thursday 5 till 9 

Friday and Saturday 4 till 10

Sunday Brunch 11:30 till 3 Dinner 4 till 9 

Happy Hour Monday - Friday 4 till 7

In Between Lunch and Dinner Menu Available 

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© 2017 by Harvest Thyme Tavern